The weather has really been beautiful lately and we have been spending time outdoors enjoying our backyard and of course cooking on the barbecue.
The grilled asparagus was so yummy and looked so good while cooking I just had to take a picture. If you haven’t tried this I highly recommend it. I marinaded the asparagus a while in Italian dressing before grilling.
I saw this recipe for a Blueberry Muffin Pound cake which I thought looked really good. Boy it was a process to complete but I thing it was worth the effort. Since it took a while to create I thought it deserved me taking a photo of it to show you. Brad got the first taste, but I kept myself from having a slice until I had taken a photo of the cake first.